Air Fryer Steak Bites

Ingredients 🛒:

• New York Strip steak, cut into large chunks

• Oil spray, or drizzle

• Salt, to taste

• Black pepper, to taste

Instructions 🧑‍🍳:

• Set air fryer to 400℉(200℃) and let it run for 5 minutes while you prep the steak.

• Cut steak into large bite size chunks and place in a bowl.

• Spray or season with avocado oil until coated, then season generously and rub everything in well.

• Place the steak bites in the preheated air fryer (work in batches if needed). Cook at 400℉ for 5 minutes.

• Flip steak bites and cook an additional 2-3 minutes at 400℉.

• Use a meat thermometer - remove when internal temp is about 130℉ for medium rare. Steak will continue to rise in temperature as it rests (around 140℉=medium).

• Plate with your favorite sides for an easy protein packed dinner.

Want to see these steak bites in action?

Watch the Air Fryer Steak Bites video on my Pinterest 👇!

Calories (Per Serving) 🍴

Approx. 250 calories per serving (based on 4 servings)....

How To Serve 🍽

• With mashed potatoes or roasted veggies.

• Over rice, salad, or noodles for a quick meal.

• As a party appetizer with dipping sauces I.e. chimichurri, ranch, etc...

• With fries or baked potatoes for a classic steakhouse vibe.

Ingredient Modifications & Substitutions

• Use ribeye or sirloin if you don't have New York strip.

• Add garlic powder, smoked paprika, or steak seasoning for extra flavor.

• Finish with a drizzle of garlic butter or chimichurri for extra richness.

• If you love spice, toss with red pepper flakes or cayenne.